Recipes
Smoked Seafood Appetizers
Big O’ Smoked Seafood is perfect for holidays, parties, and entertaining!
Cajun Shrimp Spread Stuffed Mushrooms
These Cajun Shrimp Spread Stuffed Mushrooms are proof that you don’t need complicated techniques to create an appetizer that wows. The bold flavors of Big O’ Smokehouse Cajun Shrimp Spread do all the heavy lifting, leaving you with a dish that’s as easy to make as it is impressive to serve.
Liz from The Lemon Bowl shares an Easy Crostini that’s bursting with flavor from our Smoked Grouper Spread. Check it out and impress your guests!
Liz from The Lemon Bowl shares 20 no-cook holiday appetizers featuring a variety of Big O’ Smoked Spreads. No stress, say less! Find a recipe that’s best for your guests in this blog post.
Comfort Food Classics Made with Big O’ Smoked Seafood
Clean Eating Made Simple
Ready-to-Eat Smoked Seafood for Healthy and Convenient Meals
Smoked Salmon Quiche
Whether you’re hosting a brunch, preparing for a holiday gathering, or simply treating yourself to a special meal, this smoked salmon quiche is guaranteed to impress. Made with Big O’ Smokehouse smoked salmon, it’s a testament to how simple ingredients can create extraordinary results.
Elevate your appetizer game with Liz from The Lemon Bowl! Her Smoked Shrimp Caprese Skewers, featuring our smoky shrimp, are a fresh and flavorful crowd-pleaser.
Looking for a fresh way to enjoy smoked salmon? Liz from The Lemon Bowl shares a vibrant Smoked Salmon Nicoise Salad recipe, packed with wholesome ingredients & our premium smoked salmon.
The perfect way to beat the summer heat! Liz from The Lemon Bowl shares a quick and easy Shrimp Salad Lettuce Cups recipe that makes the ultimate low-carb, no-cook meal!