Wild-Caught: Salmon, Trout, Whitefish, Herring, Black Cod
Farmed: Salmon, Steelhead, Rainbow Trout
Whole, Steak, or Fillets Portions
(We produce minced smoked fish for dips, spreads, soups, etc.)
Vacuum-Pack, Tray-pack, Bagged, Sleeved, and Bulk.
Big O’ Smokehouse brand, Private Label, Custom Label.
WE WILL CUSTOM SMOKE AND PACK YOUR FISH
Call or email us for more information: 616-891-5555 OR [email protected]
Please fill out the form below if you have any questions about our products or services:
Big O Smokehouse Hours
Monday: 8:00 AM – 7:00 PM
Tuesday: 8:00 AM – 7:00 PM
Wednesday: 8:00 AM – 7:00 PM
Thursday: 8:00 AM – 7:00 PM
Friday: 8:00 AM – 7:00 PM
Saturday: 9:00 AM – 5:00 PM